Oge nri

  • Ọcha ọcha/Pink Sushi ginger

    Ọcha ọcha/Pink Sushi ginger

    Aha:Ginger pickled ọcha/pink

    ngwugwu:1kg / akpa, 160g / karama, 300g / karama

    Ndụ nchekwa:Ọnwa iri na asatọ

    Mmalite:China

    Asambodo:ISO, HACCP, BRC, Halal, Kosher

    Ginger bụ ụdị tsukemono (inine atụtụkọtara). Ọ na-atọ ụtọ, obere ginger na-eto eto nke a kpụkọrọ akpụkọ nke etinyere na ngwọta nke shuga na mmanya. A na-ahọrọ ginger na-eto eto maka gari n'ihi anụ ahụ dị nro na ụtọ okike ya. A na-enyekarị ginger ma rie ya mgbe sushi gasịrị, a na-akpọkwa ya sushi ginger mgbe ụfọdụ. E nwere ụdị sushi dị iche iche; ginger nwere ike ihichapụ ụtọ ire gị wee mee ka nje bacteria dị n'azụ. Ya mere, mgbe ị na-eri ndị ọzọ ekpomeekpo sushi; ị ga-atọ ụtọ mbụ ekpomeekpo na ọhụrụ azụ.

  • Akwukwo ginger maka sushi

    Ginger ọhụrụ

    Aha:Ginger ọhụrụ
    ngwugwu:500g * 20bags / katọn, 1kg * 10bags / katọn, 160g * 12 bottles / katọn
    Ndụ nchekwa:Ọnwa iri na abụọ
    Mmalite:China
    Asambodo:ISO, HACCP, BRC, Kosher, FDA

    Anyị na-enye ginger pickled ọcha, pink na ọbara ọbara, yana nhọrọ dị iche iche dabara na mmasị gị.

    Nkwakọ ngwaahịa dị mma maka ụlọ oriri na ọṅụṅụ. Nkwakọ ngwaahịa ite dị mma maka iji ụlọ, na-enye ohere maka nchekwa na nchekwa dị mfe.

    Agba na-egbuke egbuke nke ginger anyị na-acha ọcha, pink na ọbara ọbara na-agbakwunye ihe ngosi mara mma na efere gị, na-eme ka ngosi ha dịkwuo mma.

  • Shichimi ntụ ntụ na-esi ísì ụtọ

    Shichimi ntụ ntụ na-esi ísì ụtọ

    Aha:Shichimi Togarashi

    ngwugwu:300g * 60 akpa / katọn

    Ndụ nchekwa:Ọnwa iri abụọ na anọ

    Mmalite:China

    Asambodo:ISO, HACCP, Halal, Kosher

  • Ụdị Japanese adịchaghị Wasabi ntụ ntụ Horseradish maka Sushi

    Ụdị Japanese adịchaghị Wasabi ntụ ntụ Horseradish maka Sushi

    Aha:Wasabi ntụ ntụ
    ngwugwu:1kg * 10 akpa / katọn, 227g * 12tin / katọn
    Ndụ nchekwa:Ọnwa iri abụọ na anọ
    Mmalite:China
    Asambodo: ISO, HACCP, HALAL

    Wasabi ntụ ntụ bụ ntụ ntụ akwụkwọ ndụ akwụkwọ ndụ na-atọ ụtọ na oseose sitere na mgbọrọgwụ nke osisi Wasabia japonica. A na-ejikarị ya na nri ndị Japan dị ka condiment ma ọ bụ sizinin, karịsịa na sushi na sashimi. Ma a pụkwara iji ya na marinades, uwe, na sauces iji gbakwunye ekpomeekpo pụrụ iche n'ụdị nri dịgasị iche iche.

  • Korea chilli mado maka sushi

    Korea chilli mado maka sushi

    Aha:Korea chili mado

    ngwugwu:500g * 60 akpa / katọn

    Ndụ nchekwa:Ọnwa iri na abụọ

    Mmalite:China

    Asambodo:ISO, HACCP, Halal

  • Ụdị Japanese eke gbara agba ọcha & tapawa Miso na-acha uhie uhie

    Ụdị Japanese eke gbara agba ọcha & tapawa Miso na-acha uhie uhie

    Aha:Ezi paste
    ngwugwu:1kg * 10 akpa / katọn
    Ndụ nchekwa:Ọnwa iri na abụọ
    Mmalite:China
    Asambodo:ISO, HACCP, HALAL

    Miso tapawa bụ condimenti omenala ndị Japan mara maka ụtọ na ụtọ ya. E nwere ụdị isi abụọ nke tapawa miso: ọcha miso na red miso.

  • Ụdị Japanese eke agbachara ọcha Miso tapawa

    Ụdị Japanese eke agbachara ọcha Miso tapawa

    Aha:Ezi paste
    ngwugwu:1kg * 10 akpa / katọn
    Ndụ nchekwa:Ọnwa iri na abụọ
    Mmalite:China
    Asambodo:ISO, HACCP, HALAL

    Miso tapawa bụ condimenti omenala ndị Japan mara maka ụtọ na ụtọ ya. E nwere ụdị isi abụọ nke tapawa miso: ọcha miso na red miso.

  • Ụdị Japanese adịchaghị Wasabi ntụ ntụ Horseradish maka Sushi

    Ụdị Japanese adịchaghị Wasabi ntụ ntụ Horseradish maka Sushi

    Aha:Wasabi ntụ ntụ
    ngwugwu:1kg * 10 akpa / katọn, 227g * 12tin / katọn
    Ndụ nchekwa:Ọnwa iri abụọ na anọ
    Mmalite:China
    Asambodo: ISO, HACCP, HALAL

    Wasabi ntụ ntụ bụ ntụ ntụ akwụkwọ ndụ akwụkwọ ndụ na-atọ ụtọ na oseose sitere na mgbọrọgwụ nke osisi Wasabia japonica. A na-ejikarị ya na nri ndị Japan dị ka condiment ma ọ bụ sizinin, karịsịa na sushi na sashimi. Ma a pụkwara iji ya na marinades, uwe, na sauces iji gbakwunye ekpomeekpo pụrụ iche n'ụdị nri dịgasị iche iche.

  • Ihendori

    Ihendori

    Aha:Sauce (Soy sauce, mmanya, Unagi, Sesame mgbakwasa, oporo, sesame mmanụ, Teriyaki, Tonkatsu, Mayonezi, Fish Sauce, Sriracha ihendori, Hoisin Sauce, wdg)
    ngwugwu:150ml / karama, 250ml / karama, 300ml / karama, 500ml / karama, 1L / karama, 18l / gbọmgbọm / ctn, wdg.
    Ndụ nchekwa:Ọnwa 24
    Mmalite:China

  • Sriracha chili ihendori ọkụ chili ihendori

    Sriracha ihendori

    Aha:Sriracha
    ngwugwu:793g / karama x 12/ctn, 482g/ karama x 12/ctn
    Ndụ nchekwa:Ọnwa iri na asatọ
    Mmalite:China
    Asambodo:ISO, HACCP, HALAL

    Sriracha sauce sitere na Thailand. Sriracha bụ obere obodo na Thailand. Ihendori Sriracha mbụ Thailand bụ chili ihendori a na-eji n'oge a na-eri nri azụ na ụlọ oriri na ọṅụṅụ Sriracha.

    Ugbu a, ihendori sriracha na-ewu ewu n'ụwa. Ndị si n'ọtụtụ mba ejirila ya mee ihe n'ụzọ dị iche iche, dịka ọmụmaatụ, iji mee ihe dị ka ihe oriri mgbe ha na-eri pho, nri a ma ama nke Vietnam. Ụfọdụ ndị Hawaii na-ejikwa nke ahụ eme mmanya.

  • Ihendori

    Ihendori

    Aha:Sauce (Soy sauce, mmanya, Unagi, Sesame mgbakwasa, oporo, sesame mmanụ, Teriyaki, Tonkatsu, Mayonezi, Fish Sauce, Sriracha ihendori, Hoisin Sauce, wdg)
    ngwugwu:150ml / karama, 250ml / karama, 300ml / karama, 500ml / karama, 1L / karama, 18l / gbọmgbọm / ctn, wdg.
    Ndụ nchekwa:Ọnwa 24
    Mmalite:China

  • Nri soy Japanese na-eme ka ọ dị mma na iko na karama PET

    Nri soy Japanese na-eme ka ọ dị mma na iko na karama PET

    Aha:Soy sauce
    ngwugwu:500ml * 12 bottles / katọn, 18L / katọn, 1L * 12 bottles
    Ndụ nchekwa:Ọnwa iri na asatọ
    Mmalite:China
    Asambodo:HACCP, ISO, QS, HALAL

    Ngwaahịa anyị niile na-agbakọ site na soybean eke na-enweghị ihe nchekwa, site na usoro ịdị ọcha nke ọma; anyị na-ebupụ na USA, EEC, na ọtụtụ mba Eshia.

    Soy sauce nwere ogologo akụkọ ihe mere eme na China, anyị nwekwara ahụmahụ dị ukwuu n'ime ya. Na site na narị otu narị ma ọ bụ puku kwuru puku mmepe, teknụzụ ime ime anyị eruola izu oke.

    A na-emepụta ihe oriri soy anyị site na soybean na-abụghị GMO ahọpụtara nke ọma dị ka akụrụngwa.

123Ọzọ >>> Peeji nke 1/3