Ngwaahịa

  • Ngwurugwu BRDS na-emegharị

    Ngwurugwu BRDS na-emegharị

    Aha:Ngwurugwu BRDS na-emegharị

    Ihe ngwugwu:20KG / akpa

    Ndụ Ndụ:12 ọnwa

    Si Malite:Chaina

    Asambodo:ISO, Haccp, sidal, kosher

    Akụrụngwa Rashio
    Minced Chicken 85
    Orinal marinade U0902Y2 3
    Ice 12
    T0902U01 ma ọ bụ MQ 1005 eji dị ka ebule
    Purtmix U0902J01 ma ọ bụ MQ 1005 Akọrọ: Mmiri = 1: 1.8
    Edo edo edo edo jiri dị ka achịcha
    () - 1st Marinade Mix- 2nd tupu batter- 3rd batter (1.1.16) - PANK- Coundry 165c, 35C, 3-4min

     

    Akụrụngwa Rashio
    Minced Chicken
    Ice
    1st Partmix hnu1215j01 1st batter (1: 2.3)
    Achịcha maka Nuggets Hnu1215u01
    2nd Purtmix Hnu1215j02x1 1nd batter (1.1.35)
    Puntry 165c-175C, 3-4min
  • Crispy Chicken Drum Offsic

    Crispy Chicken Drum Offsic

    Aha:Crispy Chicken Drum Offsic

    Ihe ngwugwu:20KG / akpa

    Ndụ Ndụ:12 ọnwa

    Si Malite:Chaina

    Asambodo:ISO, Haccp, sidal, kosher

    Akụrụngwa Rashio
    Drum rapara 100
    Orise marinade U0902Y1 2.8
    mmiri ice 12
    Amụma H2050 eji dị ka ebule
    Spice Beetmix U0902F01 Akọrọ: Mmiri = 1: 1.6
    Nri achịcha U0902f01 Jiri dị ka achịcha (enwere ike ime ụfọdụ
    Ezi ntụ ọka mbụ)
    1st Marinade Mix- 2nd pre-uzuzu- 3rd batter (1.1.16) - Achịcha Preatry 165c-175c, 6-7min
  • CRABED BLD Brick Patty

    CRABED BLD Brick Patty

    Aha:CRABED BLD Brick Patty

    Ihe ngwugwu:20KG / akpa

    Ndụ Ndụ:12 ọnwa

    Si Malite:Chaina

    Asambodo:ISO, Haccp, sidal, kosher

    Akụrụngwa Rashio
    Minced Chicken 85
    Orinal marinade U0902Y2 3
    Ice 12
    T0902U01 ma ọ bụ MQ 1005 eji dị ka ebule
    Purtmix U0902J01 ma ọ bụ MQ 1005 Akọrọ: Mmiri = 1: 1.8
    Yellow na-acha odo odo (HM & MQ) jiri dị ka achịcha
    () - 1st Marinade Mix- 2nd tupu batter- 3rd batter (1.1.16) - PANK- Coundry 165c, 35C, 3-4min
  • Styledị Japan Style Style Eabi ntụ ntụ horseradish maka sushi

    Styledị Japan Style Style Eabi ntụ ntụ horseradish maka sushi

    Aha:Isabi ntụ ntụ
    Ihe ngwugwu:1KG * 10Bags / Carton, 227G * 12Tins / katoonu
    Ndụ Ndụ:Ọnwa 24
    Si Malite:Chaina
    Asambodo: ISO, Haccp, sidal

    Isabi ntụ ntụ bụ pungent na-acha akwụkwọ ndụ na-acha akwụkwọ ndụ e mere site na mgbọrọgwụ nke Isabia Japina Japona JAPICA. A na-ejikarị ya na nri Japanese dị ka ihe na-eme ma ọ bụ oge, karịsịa na SUshi na Sashimi. Mana enwere ike iji ya na marinades, akwa na sauce ka ịgbakwunye ekpomeekpo pụrụ iche na ụdị nri.

  • Crispy ọkụkọ

    Crispy ọkụkọ

    Aha:Crispy ọkụkọ

    Ihe ngwugwu:20KG / akpa

    Ndụ Ndụ:12 ọnwa

    Si Malite:Chaina

    Asambodo:ISO, Haccp, sidal, kosher

    Akụrụngwa Rashio
    Chikcen ara 100
    Orinal marinade U0902Y2 3
    Mmiri ice 25
    Purtmix U0902F02 Akọrọ: Mmiri = 1: 1.2,25% gbakwunyere ọkụkọ marinated
    Achịcha-U0902F02 Jiri dị ka achịcha (enwere ike ịmị mkpụrụ ọka mbụ)
    () - 1st Marinade Mix- 2nd pre-Jud-3rd tupu - 1.1.2) - Achịcha Preatry 165c-175C, 3-4min
  • Crispy ọkụkọ nkuku

    Crispy ọkụkọ nkuku

    Aha:Crispy ọkụkọ nkuku

    Ihe ngwugwu:20KG / akpa

    Ndụ Ndụ:12 ọnwa

    Si Malite:Chaina

    Asambodo:ISO, Haccp, sidal, kosher

     

    Akụrụngwa Rashio
    Chicken nku 100
    Mbụ marinade U0902y02 2.8
    mmiri ice 8
    Amụma H2050 eji dị ka ebule
    Purtmix U0902F02 Akọrọ: Mmiri = 1: 1.6
    Achịcha U0902F02 Jiri dị ka achịcha (enwere ike ịmị mkpụrụ ọka mbụ)
    1st Marinade Mix- 2nd pre-uzuzu- 3rd batter (1.1.16) - Achịcha Preatry 165c-175c, 6-7min
  • Japanese na-acha uhie uhie na-acha uhie uhie withon noodles

    Udon noodles

    Aha:Udon fredles
    Ihe ngwugwu:300G * 40Bags / katoonu
    Ndụ Ndụ:12 ọnwa
    Si Malite:Chaina
    Asambodo:ISO, Haccp, Brc, Hlal

    N'afọ 1912, a kpọbatara nkà mmepụta mmepụta nke China nke Raken na Yokohama Japanese. N'oge ahụ, Ranmen Japanese, nke a maara dị ka "Dragọn ụdọ", pụtara noodles ndị China na-eri - ụmụ dragọn ahụ riri. Ruo ugbu a, Japanese na-etolite ụdị nke noodles na nke ahụ. Dịka ọmụmaatụ, Udon, Raba, somen, somen, tii sei noodle. Ma ihe ndị a noonys ga-aghọ ebe ahụ mgbe ugbu a.

    A na-eji ọka with a na-emepụta ọka withù dị iche iche mee ihe nke anyị Ha ga-enye gị ihe dị iche na ire gị ụtọ.

  • Korea chilli case maka sushi

    Korea chilli case maka sushi

    Aha:Korea Chili Taste

    Ihe ngwugwu:500g * 60Bags / katoonu

    Ndụ Ndụ:12 ọnwa

    Si Malite:Chaina

    Asambodo:ISO, Haccp, sidal

  • Style Japanese na-ewu ewu na-acha ọcha & na-acha uhie uhie

    Style Japanese na-ewu ewu na-acha ọcha & na-acha uhie uhie

    Aha:Misdo taste
    Ihe ngwugwu:1KG * 10Bags / katoonu
    Ndụ Ndụ:12 ọnwa
    Si Malite:Chaina
    Asambodo:ISO, Haccp, sidal

    Misdo tastere bụ usoro ọdịnala ndị Japan maka ọgaranya na savory. E nwere ụdị ihe abụọ dị iche iche MISO: White Misto na Red Misso.

  • Style Japanese na-ewu ewu na-acha ọcha na-acha ọcha

    Style Japanese na-ewu ewu na-acha ọcha na-acha ọcha

    Aha:Misdo taste
    Ihe ngwugwu:1KG * 10Bags / katoonu
    Ndụ Ndụ:12 ọnwa
    Si Malite:Chaina
    Asambodo:ISO, Haccp, sidal

    Misdo tastere bụ usoro ọdịnala ndị Japan maka ọgaranya na savory. E nwere ụdị ihe abụọ dị iche iche MISO: White Misto na Red Misso.

  • Sushiase Swiiti Sushi Souts

    Sushiase Swiiti Sushi Souts

    Aha:Yaki sushi na
    Ihe ngwugwu:50sheets * 80nags / Carton, 100sheets * 40nags / katoonu, 10sheets * 400bags / katoonu
    Ndụ Ndụ:12 ọnwa
    Si Malite:Chaina
    Asambodo:ISO, Haccp

  • Okpokoro yaki suphi sushi

    Yaki sushi na

    Aha:Yaki sushi na
    Ihe ngwugwu:50sheets * 80nags / Carton, 100sheets * 40nags / katoonu, 10sheets * 400bags / katoonu
    Ndụ Ndụ:12 ọnwa
    Si Malite:Chaina
    Asambodo:ISO, Haccp