Ozi Ngwaahịa
Iji bred bred na fermented soy n'ihendori dị ka ngwaahịa a, mepụtara site na ogige, na-etinye ya na usoro, nwere ụcha-akọrọ ísì ụtọ. Ọ bụ nnukwu oge maka ndị na-emepụta nri na ezinụlọ na-eji kwa ụbọchị, ọkachasị nke obere soy flain, ndị na-emepụta ihe na mpaghara na-enweghị ntụpọ, ebe ọ dị mfe iji, ụlọ ahịa na ụgbọ.
Etu esi eji: Tinye 1kg Soy ihendori ntụ ntụ gwakọtara na 0.4kg nnu, igbari na mmiri 3.5kg. Mgbe ahụ anyị ga-enweta 4.5kg dị elu na ezigbo ụtọ soy ihendori, nke nwere amino-acid nitrogen dị ka 0.5ML, na nnu / 100m / 100ml.
Maka nchekwa nke ezi-oge, kpoo ihendori soy ka ọ wụsa n'ime karama iko ozugbo, tinye okpu ma chekwaa n'enweghị nsogbu.
Maka nchekwa ogologo oge nchekwa, kpo oku nke agbakere ihendori ruo 90 ℃, tinye ya na mmanya na-atọ ụtọ (ma ọ bụ 35% dị mma) maka nchekwa na-echekwa, karama na-echekwa n'enweghị nsogbu.
Efrata
Ihendori soy (ọka wit, agwa, nnu), maltodextrin, nnu
Ihe oriri na-edozi ahụ
| Ihe | Kwa 100g |
| Ike (kj) | 450 |
| Protein (g) | 13.6 |
| Abụba (g) | 0 |
| Carbohydrate (g) | 16.8 |
| Sodium (mg) | 8560 |
Ngwugwu
| Speane. | 5KG * 4BAGS / katoonu |
| Ibu ibu (n'arọ): | 22GG |
| ATET Carton ibu (n'arọ): | 20KG |
| Olu (m3): | 0.045m3 |
Nkọwa ndị ọzọ
Nchekwa:Debe n'ime oyi, ebe akọrọ pụọ na okpomọkụ na ìhè anyanwụ.
Mbupu:
Ikuku: Onye mmekọ anyị bụ DHL, EMS na FedEx
Oké Osimiri: Ndị ọrụ ụgbọ mmiri anyị na-arụkọ ọrụ na MSC, CMMCO, NYK wdg.
Anyị na-anabata ndị ahịa aha ha. Ọ dị mfe isoro anyị rụọ ọrụ.
Kedu ihe kpatara họrọ US
Afọ 20
N'uche na Asia, anyị ji nganga na-enye ndị ahịa anyị ihe nri nri pụrụ iche.
Tụgharịa akara gị na eziokwu
Ndị otu anyị nọ ebe a iji nyere gị aka ịmepụta aha zuru oke nke na-egosipụta akara gị n'ezie.
Ike inye aka na mmesi obi ike
Anyị ejirila ụlọ ọrụ na-akụ ego anyị na-egbu egbu kpuchie gị.
Mbupụ na mba 97 na mpaghara
Anyị ebubatala na mba 97 gburugburu ụwa. Nrara anyị raara onwe anyị nye ndị na-enye ezi nri dị ukwuu na-etinye anyị iche na asọmpi a.
Nyochaa Ahịa
Usoro nkwado OEM
