ero ojii anyị akpọnwụ akpọnwụ bụ otu oji ma nwee udidi dị ntakịrị na-agbaji agbaji. Ha dị n'ogo dị mma ma kwakọba nke ọma na nkwakọ ngwaahịa ikuku iji chekwaa udidi na ụtọ ya. Fungus ojii nwere ihendori bụ nri na-ewu ewu karịsịa na Eshia. Ntuziaka nri ya bụ ndị a.
Tupu anyị emee ya, ka anyị kwadebe ihe oriri: ero ojii, mmanụ sesame, mmanya mmanya, soy sauce, garlic, oporo sauce, nnu, sugar, sesame, chili, coriander.
1.Sachaa ero oji ka esichara ya, tinye ya n'ite mmiri esi mmiri, sie ya ihe dị ka nkeji abụọ. Mgbe esichara, wepụ ya ma tinye ya na efere mmiri oyi a kwadebere ka ọ dị jụụ.
2.Mash na galik n'ime galik tapawa. Tinye nnu na galik, ọ ga-adịkwu nro ma na-atọ ụtọ.
3.Wepu mmiri site na ero ojii ma tinye ya na efere, gbakwunye mkpụrụ osisi coriander na chili.
4.Wụnye mmanụ sesame, mmanya mmanya, oyster sauce, soy sauce n'ime efere mado galik, tinye shuga na nnu kwesịrị ekwesị, gwakọta ya nke ọma, gbanye ya na efere ero ojii wee fesa ya na mkpụrụ osisi sesame esichara wee gwakọta nke ọma tupu erie.
100% ero ojii.
Ihe | Kwa 100 g |
Ike(KJ) | 1249 |
Protein(g) | 13.7 |
Fna (g) | 3.3 |
Carbohydrate(g) | 52.6 |
Sodium(mg) | 24 |
SPEC. | 25g * 20 akpa * 40 igbe / ctn |
Nnukwu ibu katọn (kg): | 23kg |
Arọ Katọn Net (kg): | 20kg |
Olu (m3): | 0.05m3 |
Nchekwa:Debe ebe dị jụụ, kpọrọ nkụ na-agaghị anwụ anwụ na ìhè anyanwụ.
Mbupu:
Ikuku: Onye mmekọ anyị bụ DHL, EMS na Fedex
Oké osimiri: Ndị ọrụ mbupu anyị na-akwado MSC, CMA, COSCO, NYK wdg.
Anyị na-anabata ndị ahịa họpụtara ndị mbugharị. Ọ dị mfe iso anyị rụọ ọrụ.
na nri Asia, anyị ji nganga na-ebuga ndị ahịa anyị nwere nkwanye ugwu ngwọta nri pụrụ iche.
Ndị otu anyị nọ ebe a inyere gị aka ịmepụta akara ngosi zuru oke na-egosipụta n'ezie akara gị.
Anyị ejirila ụlọ ọrụ ntinye ego 8 dị oke ọnụ kpuchie gị yana sistemụ njikwa ogo siri ike.
Anyị ebupụla mba iri itoolu na asaa n'ụwa niile. Nrara anyị raara onwe anyị nye inye nri ndị Eshia dị elu na-eme ka anyị dị iche na asọmpi ahụ.